Cadillac is teaming up with one of the country's hottest restaurants to offer a unique dining experience this coming Friday and Saturday. It's a chance to dine at New York City's COQODAQ, from the comfort and luxury of the all-new, all-electric Cadillac ESCALADE IQ. The luxury brand is dubbing the experience “The Cadillac of Reservations". Patrons can secure a special reservation through Resy.com.
Cadillac says COQODAQ, from Simon Kim’s Gracious Hospitality Management and Executive Chef Seung Kyu Kim, blends Korean and American flavors to deliver high-quality, sustainably sourced, and gluten-free fried chicken. Known for its “Golden Nugget,” it’s been quickly named one of the toughest reservations to get in NYC.
The in-car dining menu includes COQODAQ's Better Fried Chicken and caviar.
The experience showcases the ESCALADE IQ's available Executive Second Row as a spacious yet intimate place to dine. There are two large stowable tray tables for dining, along with heated and ventilated seats, massaging seats and a 40-speaker AKG Studio Reference audio system with speakers in the headrests.
“The best seat in the house takes on a new meaning with the available Executive Second Row Seating in the ESCALADE IQ. Whether you're out on a drive or dining at the most sought-after restaurants, we wanted to reinvent the possibilities of where a Cadillac can take you,” said Craig Sass, design manager, Cadillac interiors. “Premium materials throughout the second row provide exceptional comfort, while cutting-edge technology enhances convenience. This blend of elegance and functionality creates the most luxurious captain’s chairs ever offered in an Escalade, delivering an unparalleled experience for consumers.”
For more details on the limited time offering and how to reserve at COQODAQ:
Cadillac says it's looking to expand to other notable restaurants across the country later this year.
Photo: Cadillac.